Rice Flakes or Flattened rice (also called beaten rice) is rice which is flattened into flat light dry flakes. These flakes of rice swell when added to liquid, whether hot or cold, as they absorb water, milk or any other liquids. Flattened rice is in a way, a convenience food and very similar to bread in usage. It can be served for breakfast and is normally used to prepare snacks or light and easy fast food in a variety of Indian cuisine styles. With its high bran content whole grain matta rice flakes is the best choice for anyone who love wholesome food. This is a perfect choice for people who is looking for better alternatives to corn flakes and oats.
Our rice flakes are made from Palakkadan Matta rice, an indigenous variety of rice grown in our farms at Palakkad District of Kerala